The production of sunflower oil begins with selecting high-quality sunflower seeds. The seeds are cleaned and dried to remove impurities and moisture before the oil extraction process begins.
Next, the crude oil undergoes refining and purification processes to improve color, flavor, and stability. Modern refining technologies ensure the oil meets high safety and quality standards.
Finally, the oil is packaged in various container sizes using automated filling systems that preserve freshness and hygiene before distribution to consumers.
